Puspita Nursery Tommy Atkins Mango Plant Exotic Variety of Broward County, Florida.

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Puspita Nursery Tommy Atkins Mango Plant Exotic Variety of Broward County, Florida.

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Original price was: ₹3,999.00.Current price is: ₹999.00.

  • The Tommy Atkins mango plant is a beautiful and delicious addition to any garden or landscape. With proper care and maintenance, it can provide you with sweet and juicy fruits for years to come. So, plant one today and enjoy the taste of tropical paradise.

Availability:1000 in stock

Original price was: ₹3,999.00.Current price is: ₹999.00.

Availability:1000 in stock

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Tommy Atkins Mango Plant:

The Tommy Atkins mango plant is a popular variety of mango that produces large, sweet, and juicy fruits. This plant is a great addition to any garden or landscape, and it’s easy to care for. Here is a detailed description of the plant, along with specifications and a care guide.

Care Guide:

  • Sunlight: The Tommy Atkins mango plant requires full sun exposure for at least 6-8 hours per day.
  • Soil: The plant thrives in well-draining, fertile soil with a pH range of 5.5 to 7.5.
  • Water: The plant requires regular watering, especially during the growing season. Avoid over-watering as it can lead to root rot.
  • Fertilizer: Apply a balanced fertilizer every 3 months during the growing season to ensure healthy growth and fruit production.
  • Pruning: Prune the plant in the late winter or early spring to remove dead or diseased wood and to shape the tree.
  • Pests and Diseases: The Tommy Atkins mango plant is susceptible to pests such as mango seed weevils and diseases such as anthracnose. Use organic pesticides and fungicides to control these problems.

Plant Guide:

  • Planting Time: The best time to plant a Tommy Atkins mango plant is in the spring, after the last frost.
  • Planting Depth: Plant the tree at the same depth as it was in the nursery container.
  • Spacing: Space the trees 10 feet apart to ensure adequate room for growth.
  • Harvesting: The fruit is ready to harvest when it is fully mature and ripe. This can take anywhere from 100 to 150 days from bloom to harvest.

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